Ready for Anzac Day or the backyard campfire?
"Pass the Billy 'round Boys...."
In Shearing times and during the reat depression in Australia, tea was made in a billy and without milk. The cook added a few gum leaves (and a lot of sugar) to add flavour to the tea.
You can enjoy this flavour reminiscent of the Australian bush, or send it overseas to a loved one or friend.
Made with Fair Trade Sri Lankan black tea and dried Eucalyptus leaves from Australia. This is a great souvenir of Australia and its fair trade!